I have a wide range of foods / dishes that I eat for breakfast. These photos are two recent ones. The eggs are seasoned with a cajun spice blend and in back are a couple slices of liverwurst. This was on May 9th. The other is a plate with a whole large avacado, sliced, some Italian dry salami and some muenster and colby jack cheeses. Sometimes I go in streaks where I will eat oatmeal with raisons, walnuts, bananas, and maple syrup for days and days on end. In fact I once ate it almost every day for an entire year. Eggs are my second most common breakfast food. Another common breakfast is peanut butter on toast. I often make breakfast out of leftovers from dinner the night before. That's all I have today. Bon Apetit!
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Please leav comments and suggestions about this blog and how I maght improve it. Thanks, Gary Walts